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Immerse yourself in an evening of culinary excellence at this Noosa Beach House Restaurant La Crema Wine Dinner. Experience Head Chef Nick Blake’s coastal flair with a curated four course menu, complementing the distinct varietals of premium Californian La Crema wines.

WEDNESDAY 27 MARCH
$165 PP | 4 Courses and Wines by La Crema
* Accor Plus discounts do not apply to this special event.